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Japanese gyuto chef knife swedish steel by Sakai Takayuki brand
CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
  • Load image into Gallery viewer, Japanese gyuto chef knife swedish steel by Sakai Takayuki brand
  • Load image into Gallery viewer, CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
  • Load image into Gallery viewer, CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
  • Load image into Gallery viewer, CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
  • Load image into Gallery viewer, CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm
  • Load image into Gallery viewer, CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm

CA008 Japanese Gyuto knife Sakai Takayuki Grand Chef SP- Swedish steel 210mm

Regular price
Dhs. 532.00
Sale price
Dhs. 532.00
Regular price
Dhs. 600.00
Sold out
Unit price
per 

Brand : Sakai Takayuki
Sakai Takayuki is one of the top kitchen knife brands from Osaka Japan. They contract many craftsmen all over Japan and make many types of knives. This Grand Chef SP is a series for professional chefs.

Material : Swedish steel by Boehler-Uddeholm
Manufactured by Boehler-Uddeholm, it has a reputation for its sharpness and abrasion resistance, and is known as the steel with the least impurities in Europe.  The Blade has dents on one side, which prevents friction and food from sticking to the blade. 

Type of knife : Gyuto
Gyuto is the Japanese version of the classic western chef's knife. It is a multipurpose kitchen knife used to cut meat, fish and vegetables, and has a longer and narrower blade than Santoku knife. Many professional chef prefer gyuto knife.

Specifications

  • Brand : Sakai Takayuki
  • Length : Blade 210mm (8.3inch) , Total Length 325mm(12.8inch)
  • Weight : 180g(6.35oz)
  • Blade : Swedish steel by Boehler-Uddeholm
  • Hardness : HRC 61
  • Handle : POM rubber
  • For : Right-handed users

Maintenance

  • Keep clean and dry after use.
  • Do not use for any frozen foods or bones.
  • Not recommend to clean in dishwasher.

Duties
In addition to the product price and shipping cost, there are cases that your country's customs requests import taxes.