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Usuba (Nakiri)

Usuba(Nakiri) is the traditional Japanese knife that has been used since the Edo period. It is mainly used to cut vegetables. The tip is square, so you can cut vegetables safely.
12 products
  • Japanese nakiri knife Aogami2 Damascus steel by Tosa-kajiya brand
    $160.00
    $160.00
    Sold out
  • $130.00
    $130.00
    $145.00
    Sold out