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Collection: Usuba (Nakiri)

Usuba(Nakiri) is the traditional Japanese knife that has been used since the Edo period. It is mainly used to cut vegetables. The tip is square, so you can cut vegetables safely.
9 products
  • CK001 Japanese Nakiri knife Sanjo Kawamura - Shirogami#1 steel 165mm
    Japanese nakiri knife shirogami1 steel by Kawamura brand
    Regular price
    $106.00
    Sale price
    $106.00
    Regular price
    $128.00
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  • CM004 Japanese black Nakiri knife Muneishi - Aogami#2 steel 165mm
    Regular price
    $102.00
    Sale price
    $102.00
    Regular price
    $140.00
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  • CH009 Japanese Nakiri knife Zenpou - Aogami super steel black 165mm
    Japanese black nakiri knife Aogami super steel by Zenpou brand
    Regular price
    $142.00
    Sale price
    $142.00
    Regular price
    $180.00
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  • CY302 Japanese Black Nakiri knife Yamamoto - Aogami Super steel 165mm
    Japanese Black Nakiri Knife Aogami super steel Yamamoto Brand
    Regular price
    $182.00
    Sale price
    $182.00
    Regular price
    $265.00
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  • CH010 Japanese Nakiri knife Zenpou - Aogami super steel Hammered 165mm
    Regular price
    $142.00
    Sale price
    $142.00
    Regular price
    $180.00
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  • CH011 Japanese Nakiri knife Zenpou - Gingami#3 steel 165mm
    Japanese nakiri knife gingami3 steel by Zenpou brand
    Regular price
    $141.00
    Sale price
    $141.00
    Regular price
    $162.00
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  • CT004 Japanese Usuba knife Tojiro Fujitora - High carbon cobalt steel 165mm
    Regular price
    $105.00
    Sale price
    $105.00
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  • CK105 Japanese Usuba knife Tosa-Kajiya - Aogami#2 Damascus steel 165mm
    Japanese nakiri knife Aogami2 Damascus steel by Tosa-kajiya brand
    Regular price
    $87.00
    Sale price
    $87.00
    Regular price
    $110.00
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  • CY211 Japanese Usuba knife Zenpou - VG10 Damascus steel 165mm
    Regular price
    $130.00
    Sale price
    $130.00
    Regular price
    $145.00
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