As the current exchange rate between US dollar and Japanese yen is very good, we offer you 10% discount. The discount will be automatically applied at the checkout screen.

Carbon Steel

Carbon steel is not stainless, so it rusts. But it is sharper than stainless steel and easy to sharpen. And if you care well it works great. That is why many professional chefs prefer carbon steel kitchen knife.

39 products
  • $158.00
    $158.00
    $190.00
    Sold out
  • Japanese black nakiri knife Aogami super steel by Zenpou brand
    $142.00
    $142.00
    $180.00
    Sold out
  • Japanese Black Gyuto knife Shirogami2 steel Yamamoto Brand
    $145.00
    $145.00
    $170.00
    Sold out
  • $158.00
    $158.00
    $210.00
    Sold out
  • $158.00
    $158.00
    $210.00
    Sold out
  • Japanese Black Gyuto Knife 21cm Aogami super steel Yamamoto Brand
    $285.00
    $285.00
    $390.00
    Sold out
  • Japanese Black Nakiri Knife Aogami super steel Yamamoto Brand
    $182.00
    $182.00
    $265.00
    Sold out
  • Japanese wa-santoku knife Aogami super steel by Zenpou brand
    $136.00
    $136.00
    $175.00
    Sold out
  • Japanese kurouchi kiritsuke gyuto knife Aogami2 steel by Tosa-kajiya brand
    $160.00
    $160.00
    Sold out
  • Japanese santoku knife hammered Aogami super steel by Zenpou brand
    $146.00
    $146.00
    $185.00
    Sold out