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Japanese Santoku Knife VG10 Damascus steel Saji Brand with Micarta handle
CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
  • Load image into Gallery viewer, Japanese Santoku Knife VG10 Damascus steel Saji Brand with Micarta handle
  • Load image into Gallery viewer, CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
  • Load image into Gallery viewer, CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
  • Load image into Gallery viewer, CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
  • Load image into Gallery viewer, CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm
  • Load image into Gallery viewer, CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm

CS202 Japanese Santoku knife Saji - VG10 Damascus steel 180mm

Regular price
$295.00
Sale price
$295.00
Regular price
$390.00
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Brand : Saji
Mr.Takeshi Saji is a traditional craftsman certified from Japan government for 30 years and famous as a Echizen Knife master. (Echizen is a town known as the center of forged knives). Not only comfortable to use, his knives also have value as a work of art.

Material : VG10 Damascus

Vg10 Damascus steel has the necessary elements for a knife in a well-balanced manner, as hardness (sharp), abrasion resistance (long lasting sharpness), sticky (hard to chip) and does not rust easily. VG10 Damascus is the most popular steel material for high grade Japanese knives.

Handle material is made of Micarta is not deformed by humidity or temperature, is an ideal material for knives.

Type of knife : Santoku
Santoku is a versatile kitchen knife that can cut meat, fish and vegetables. It is the most used kitchen knife in Japan, and it is also the most exported Japanese knife to the Western market. It is easy to handle because it does not have a long blade like a Gyuto knife or Slicer.

Specifications

  • Brand : Saji
  • Length : Blade 18cm (7.08inch), Total Length 30cm (11.8inch)
  • Weight : 200grs (7.05oz)
  • Blade : Stainless VG10 Damascus steel
  • Hardness : HRC 61
  • Handle : Micarta
  • For : Right-handed users and Left-handed users

Maintenance

  • Keep clean and dry after use.
  • Do not use for any frozen foods or bones.
  • Not recommend to clean in dishwasher.

Duties
In addition to the product price and shipping cost, there are cases that your country's customs requests import taxes.